Air Dried Organic Kale Powder

Easy to use, store, and take along — healthy and all natural.

• Powdered air dried organic kale.
• Excellent source of vitamin A, vitamin C, and calcium.
• No sulfites.
• Not genetically engineered.
• Cook before consuming.
• Due to the nature of this product, powder may need to be broken up before rehydrating or adding to recipes.
• Certified Kosher. See the North Bay Kosher List.

Organic kale powder certification: Certified organic by MCIA

Ingredients: Organic Kale.

Common uses: Like many of our air dried vegetables, dried organic kale powder is often used in side dishes, baked goods, soups, stews, and casseroles.

Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.

Easy to Prepare

• Add dried kale powder while cooking soups, stews, chilies, casseroles and other foods with sufficient liquid content.
• For most other applications, hydrate using 1 part dry organic kale powder and 5 parts water before cooking.
• Bring to boil and let simmer for 10 minutes.
• Add more water as needed.

Yield — 1 oz equals about 1/4 cup dry. In general, our air dried vegetables double in volume when hydrated.

Rehydration Ratio — 1 lb of air dried organic kale powder, once rehydrated, equals approximately 8 lbs of fresh prepared product.

Storage — Best if used within 18 months. Store tightly sealed in a dry location away from sunlight.

Please contact us for specification on this product.

If you represent a food manufacturer and would like to open a wholesale account, please email us with your business name, documentation of your business, the product(s) you are interested in, your first order quantity and timing, and projections for future orders.