Air Dried Organic Carrot Flakes
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Easy to use, store, and take along — healthy and all natural.
- Flakes of air dried organic carrots.
- Excellent source of vitamin A and C.
- No sulfites.
- Not genetically engineered.
- Certified Kosher. See the North Bay Kosher List.
Organic carrot flake certification: Certified organic by MCIA
Common uses: Like many of our air dried vegetables, dried organic carrot flakes are often used in side dishes, carrot cake, soups, stews, casseroles, and salads.
Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.
Customer Reviews
Easy to Prepare
- Add dried carrot flakes while cooking soups, stews, sauces, casseroles and other foods with sufficient liquid content.
- For most other applications, hydrate using 1 part dry carrots and 4.5 parts water.
Yield — 1 oz equals about 1/3 cup dry. In general, our air dried vegetables double in volume when hydrated.
Rehydration Ratio — 1 lb of air dried carrot flakes, once rehydrated, equals approximately 4.5 lbs of fresh prepared chopped carrots.
Storage — Best if used within 18 months. Store tightly sealed in a dry location away from sunlight.
Nutrition Facts
Serv.Size (5g)
About 1 Tbsp
Servings Varies
Calories 15
Fat Cal. 4
*Percent Values (DV) are based on a 2,000 Calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 0g | 0% | Total Carb. 4g | 1% |
| Sat. Fat 0g | 0% | Fiber 1g | 4% |
| Trans. Fat 0g | Sugars 2g | ||
| Cholest. 0mg | 0% | Protein 0g | |
| Sodium 15mg | 1% | ||
| Potassium 2% • Vitamin D 0% • Calcium 0% • Iron 2% | |||
Please contact us for specification on this product.
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