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Air Dried Champignon Mushroom

Air Dried Champignon Mushroom

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  • Air Dried Champignon Mushroom
  • Air Dried Champignon Mushroom Retail Bag
Kibbled and dried Champignon mushrooms.
Air Dried Champignon Mushroom Price Qty
4 oz (2.5 - 3 cup) retail bag Price per oz $2.988
$11.95
1 lb Bulk Bag Price per oz $2.344
$37.50
5 lb Bulk Box Price per oz $1.850
$148.00
33 lb Bulk Box Price per oz $1.458
$770.00
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Kosher air dried champignon mushroom
air dried champignong mushroom

Easy to use, store, and take along — all natural.

  • Air dried and kibbled (small dices) Champignon mushroom.
  • Good source of Vitamin C and Protein.
  • Certified Kosher by Blue Ribbon Kosher. See the North Bay Kosher List.

Common uses: Like many of our air dried vegetables, dried mushroom is often added to soups, stews, sauces, pot pies, and casseroles.

Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.

Allergen Information: Processed in a facility that also handles cereal grains, peanuts, tree nuts, and soybeans.

Customer Reviews

Very Convenient review by Kathleen

Very convenient, delicious mushroom; great for recipes.

(Posted on 1/12/2011)

great taste review by Tracy

These dried mushrooms have a great taste and are sooo convenient. I only wish they were not diced. Even so, the flavor and ease of use in recipes make them very worth their price!!

(Posted on 10/2/2010)

Worth waiting for review by Karen

These mushroom chips make a rich stock for soups, stews, sauces or casseroles.

Mine were due for delivery on 5 February--but FedEx (or the driver) decided the snow was too bad. The FedEx warehouse sat on this box for 11 days! Wimpy drivers, all! Greggar kept in touch until the package finally made its way to my door. Well, worth waiting for, too.

(Posted on 2/17/2010)

Air Dried Mushroom

Easy to Prepare

  • Add dried mushroom while slow cooking soups, stews, sauces, casseroles and other foods with sufficient liquid content.
  • For most other applications, hydrate using 1 part dried mushroom and 4 parts water. Simmer for 10-15 minutes.
  • Add additional water if necessary.

Yield — 1 oz equals about 1/2 cup dry. Generally, air dried vegetables double in volume when hydrated.

Rehydration Ratio — 1 lb of air dried champignon mushrooms, once rehydrated, equals approximately 5 lbs of fresh prepared champignon mushrooms.

Storage — Best if used within 18 months. Store tightly sealed in a dry location away from sunlight.

Nutrition Facts

Serv.Size 1 oz (30g)
About 1/2 cup

Servings Varies

Calories 79
Fat Cal. 8

*Percent Values (DV) are based on a 2,000 Calorie diet.

Amount/Serving %DV* Amount/Serving %DV*
Total Fat 1g 1% Total Carb. 15g 5%
Sat. Fat 0g 0% Fiber 2g 9%
Trans. Fat 0g Sugars 0g
Cholest. 0mg 0% Protein 6g
Sodium 46mg 2%

Please contact us for specification on this product.

If you represent a food manufacturer and would like to open a wholesale account, please email us with your business name, documentation of your business, the product(s) you are interested in, your first order quantity and timing, and projections for future orders.