Freeze Dried Broccoli Florets
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Easy to store, use, and take along — healthy — no sulfites.
- 100% Freeze dried broccoli florets 1/2".
- Pouches and bulk bags are hand-packed with care to maintain the integrity of the florets.
- Excellent source of fiber and vitamins A and C.
- Good source of calcium, and iron.
- Certified Kosher. See the North Bay Kosher List.
Common uses: Camping food, backpacking food, snacks, and quick-and-easy cooking at home. A dry snack as is right out of the bag. Like our other freeze dried vegetables, our broccoli florets are often used in salads and veggie trail mixes, as well as in soups and casseroles.
Packaging: Bagged selections are in high quality resealable foil pouches with moisture absorbent pack to help ensure freshness after initial opening. Bulk orders use sealed plastic bag inside sturdy cardboard box.
A popular gift item: Use our multiple-address and gift-messaging features to send freeze dried broccoli florets and other freeze vegetables to friends and family.
Customer Reviews
2. The flavor is as good, maybe even better than frozen florets.
3. The texture is good. For my taste, these florets require very little cooking... just enough to get them hot.
Broccoli is one of my favorite veggies, and these are the best.
Magically, these freeze-dried florets have all the delicious fresh flavor of broccoli, but completely without that cabbage-y aroma and aftertaste! They're absolutely delicious! Delicately crispy and sweet, I eat them by the handful right out of the bag. They're amazing sprinkled on top of dishes and salads like croutons and they do not alter the flavor of my smoothies!
Amazing! My new favorite from North Bay Trading!
Not so, with this broccoli. Although some breakage will occur through shipping and general handling, most florettes are whole and gorgeous. They taste amazing. I love adding these to a quick mac and cheese meal or a ramen.
A word to the wise: Do not over cook these. I add them to a dish at the last minute- give it a quick stir, turn off the heat, and cover for 2-3 minutes. They'll soak up the water and steam, and come out perfect! Less stirring, the better, as they do break easily.
These are definitely my go-to choice for broccoli from now on. Good job, North Bay!
Easy to Prepare
- Use alone as a dry snack or add to veggie trail mixes.
- Use dry for a crunchy effect in salads and, while serving cooked rice and cooked pasta.
- Add dry during the last 5-10 minutes of cooking soups and stews that have sufficient amounts of broth.
- For most other applications, hydrate by soaking for 5 to 10 minutes in a generous amount of cold or hot water (hot water works slightly better). Then drain.
Yield — 1 oz equals about 2 cups dry with less than 4% moisture content.
Rehydration Ratio — 1 lb of freeze dried broccoli, once rehydrated, equals approximately 13 lbs of fresh prepared broccoli.
Storage — Best if used within 24 months of purchase. Store tightly sealed and minimize exposure to heat and humidity.
Nutrition Facts
Serv.Size 1 oz (30g)
About 2 cups
Servings Varies
Calories 90
*Percent Values (DV) are based on a 2,000 Calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 1g | 1% | Total Carb. 18g | 7% |
| Sat. Fat 0g | 0% | Fiber 7g | 25% |
| Trans. Fat 0g | Sugars 5g | ||
| Cholest. 0mg | 0% | Protein 8g | |
| Sodium 90mg | 4% | ||
| Vitamin A 10% • Vitamin C 270% • Calcium 20% • Iron 10% | |||
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