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Easy to store, use, and take along — healthy — no sulfites.
- 1/4-inch dices of freeze dried celery stalk.
- Excellent source of fiber, calcium, and vitamin C.
- Good source of iron and vitamin A.
- Certified Kosher by Blue Ribbon Kosher. See the North Bay Kosher List.
Common uses: Camping food, backpacking food, and home cooked food. A dry snack as is, right out of the bag. Like our other freeze dried vegetables, our celery is often used in soups, stews, and casseroles.
Packaging: Bagged selections are in high quality resealable foil pouches with moisture absorbent pack to help ensure freshness after initial opening. Bulk orders use sealed plastic bag inside sturdy cardboard box.
Allergen Information: Processed in a facility that also handles cereal grains, peanuts, tree nuts, and soybeans.
A popular gift item: Use our multiple-address and gift-messaging features to send celery and other freeze dried vegetables to friends and family.
This will be a pantry stapleReview by JoyfulmnI tried the FD celery and found it to be excellent. We did a day trip and I packed a chicken salad containing fresh cucumbers and the FD celery to absorb some of the cucumber moisture. I had a very hard time telling which was which when we ate the salad. Nothing seemed soggy or not crunchy. I'm definitely going to keep this on hand for the times I don't have fresh celery.
Tastes GreatReview by KCWe used it in soup and directly out of the package. The texture and taste is pretty good. Much better than the air dried version.
Good Product. Works well in a Meal in a JarReview by SnafoooIn making meals in a jar or mylar pouch, you want the ingredients to re-hydrate as quickly as possible. When you have dehydrated celery, it sometimes doesn't rehydrate fast enough and it ends up being "chewy". That's where the FREEZE DRIED celery comes in. It rehydrates quickly which makes it perfect for meals in a jar. I'll be ordering this a lot.
Awful productReview by Mamamadi1So bad...that when I threw it out for the squirrels...they wouldn't even eat it. Stay away from this product at all cost!
Easy to Prepare
- Add dry for a crunchy effect in salads, and while serving, cooked rice, cooked pasta, and soups.
- Add dry during the last 5-10 minutes of cooking soups and stews that have sufficient amounts of broth.
- For most other applications, hydrate by soaking for 5-10 minutes in a generous amount of cold or hot water (hot water works slightly better). Then drain.
Yield — 1 oz of this freeze dried celery equals about 3 1/2 cups dry with very low moisture content.
Storage — Best if used within 24 months of purchase. Store tightly sealed while minimizing exposure to heat and humidity.
Serv.Size 1 oz (30g)
About 3 1/2 cups
Fat Cal. 7
*Percent Values (DV) are based on a 2,000 Calorie diet.
|Total Fat 1g||1%||Total Carb. 20g||7%|
|Sat. Fat 0g||1%||Fiber 9g||37%|
|Trans. Fat 0g||Sugars 5g|
|Cholest. 0mg||0%||Protein 4g|
|Vitamin A 14% • Vitamin C 63% • Calcium 22% • Iron 12%|
Please contact us for specification on this product.
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