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European Soldier Beans

Europan Soldier Beans

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  • Europan Soldier Beans
  • Europan Soldier Beans Retail Bag
European Soldier Beans

Availability: Out of stock

European Soldier Beans Price
1 lb retail bag Price per oz $0.434
5 lb bulk bag Price per oz $0.437
25 lb bulk box Price per oz $0.373

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Kosher european soldier beans
european soldier beans

Heirloom Beans - Named for the soldier-like shape at bean’s eye.

  • Excellent source of fiber and iron.
  • Certified Kosher by United Mehadrin Kosher.
  • Not for sprouting.

Common uses: European soldier beans are great in soups, salads, and casseroles.

Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.

Allergen Information: Processed in a facility that also handles cereal grains, peanuts, tree nuts, and soybeans.

A popular gift item: Use our multiple-address and gifts-messaging features to send these unique heirloom beans to friends and family.

Customer Reviews

Delicious! review by Juanita

This will be the second time I've tried leaving a review for this bean, so I hope I don't skew the results.

I found the European Soldier beans to be delicate and perfectly creamy, the latter being a requirement in my beans. I must be careful never to run out of these because they're among my all-time favorites.

(Posted on 4/14/2015)

Unhappy review by nodramamama

At least 1+ tablespoon of broken beans per cup of dry beans. Haven't cooked them yet since I am just now soaking them. I wouldn't have bothered except that I am too thrifty to throw them all away. Gave one star because I am not computer literate enough to figure out how to give them no stars.

(Posted on 12/20/2014)

European Soldier Beans

Easy to Prepare — a little makes a lot

  • First, sort beans for any foreign matter and then rinse. Some cooks like to do a preliminary soak by soaking beans in water overnight or for at least 8 hours.
  • After optional soaking drain and rinse beans.
  • Next, place beans in a pot, cover with sufficient water, and bring to a slow boil. Reduce heat and simmer until tender, adding water as needed. Simmer time will vary depending on soak time and size of bean.
  • Alternatively, some cooks prefer to use crock pot techniques.
  • Note: As with any supply of dry natural beans, this product may contain small pebbles, so please remember to sort your beans first.

Yield — 1 cup weighs about 1/2 pound. 2 cups of dry beans equals about 4-5 cups cooked beans.

Storage — Best if used within 24 months. Store tightly sealed in a dry location away from sunlight.

Nutrition Facts

Serv.Size 1/4 cup dry
measure (35g)

Servings Varies

Calories 120
Fat Cal. 0

*Percent Values (DV) are based on a 2,000 Calorie diet.

Amount/Serving %DV* Amount/Serving %DV*
Total Fat 0g 0% Total Carb. 21g 7%
Sat. Fat 0g 0% Fiber 5g 20%
Trans. Fat 0g Sugars 1g
Cholest. 0mg 0% Protein 8g
Sodium 5mg 0%

Please contact us for specification on this product.

If you represent a food manufacturer and would like to open a wholesale account, please email us with your business name, documentation of your business, the product(s) you are interested in, your first order quantity and timing, and projections for future orders.