The easy way to eat 8 healthy and colorful vegetables, this mix contains all natural ingredients.

• Excellent source of folate and vitamins A and C.
• No sulfites.
• Certified Kosher by Blue Ribbon Kosher. See the North Bay Kosher List.

Ingredients: Air dried carrots, onions, whole kernel sweet corn, celery, green beans, green and white leeks, green bell peppers, and red bell peppers.

Common uses: Quick-and-easy cooking. Add to soups, stews, pot roasts, pasta, and rice. Can be used for backpacking food.

Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.

Easy to Prepare

• Add dry vegetables to soups, pot roasts, and stews.
• To use as a side dish and in casseroles, hydrate with 3 parts water for each 1 part of dry vegetables.
• Simmer 10 minutes.
• Add water if necessary.

Yield — 1/3 cup weighs about 1 ounces. Generally, air dried vegetables double in volume when hydrated.

Rehydration Ratio — 1 lb of air dried mixed veggies, once rehydrated, equals approximately 5.5 lbs of fresh prepared mixed veggies.

Storage — Best if used within 18 months of purchase. Store tightly sealed in a dry location away from sunlight.

Please contact us for specification on this product.

If you represent a food manufacturer and would like to open a wholesale account, please email us with your business name, documentation of your business, the product(s) you are interested in, your first order quantity and timing, and projections for future orders.