Free shipping for orders $99+Easy to use, store, and take along — healthy and all natural.
- Cross cuts of air dried carrots.
- Excellent source of fiber and vitamin A .
Common uses: Camping food, backpacking food, snacks, and quick-and-easy cooking at home. Like many of our other air dried vegetables, these carrots are often used in veggie trail mixes, as a side dish, and in soups, stews, casseroles, and Spanish recipes.
Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.
GMO free: Our partner growers and processors have assured us of no genetically modified crops. Please note we do not perform laboratory testing to verify this.
Customer Reviews
I'm used to carrot dices, these slices are SO much better - no peeling/scraping, no cutting, no prep at all. In recipes they look like you used fresh. Sweet snack.
(Posted on 7/1/11)
Totally agree -- the carrots rock! (I liked them right out of the bag, as well as rehydrated.)
(Posted on 6/9/11)
These dried carrots taste like fresh carrots and sweet; they are good dry as a snack and wonderful in soups and hot dishes or just heated up.
(Posted on 5/9/11)
These carrots are off the chart fantastic! Lovely sliced rounds of beautiful orange fleshed goodness... BUY BUY BUY- you won't be disappointed. I can eat them like candy. Yes- they ARE that good!
(Posted on 2/3/11)
These are the best dried carrots I have ever eaten! They taste fresh, and not like "tea": they are substantial slices, as the other reviewer said, not flakes, or tiny dices. They taste exactly like fresh carrots when rehydrated without cooking them. I am extremely pleased with my purchase, and will be ordering more. I ordered a 2.5 pound bag of carrots as a test, and it filled 4 quart jars.
(Posted on 11/9/10)
These dried carrots are an excellent value for your pantry. Consistent size and color is very very very well preserved in the drying process (all that good nutrition isn't oxidized!) The other thing is the cut means these are not going to get lost in your recipe.
(Posted on 10/19/10)
I love adding dehydrated carrots to everything from casseroles, spaghetti sauces and tuna casserole. These carrots are a great thing to have on hand and are an easy way to add/hide veggies to any dish!
(Posted on 10/17/10)
I made a dish with the carrots in it last night for dinner and they were fantastic! I left them with a touch of crunch and it made the dish filling and very satisfying. I'm looking forward to making more dishes with these carrots. I will definitely be ordering more!
(Posted on 9/16/10)
These carrots are great just as a snack, and healthy too.
(Posted on 7/14/10)
Very pleased with the quality of the carrots! These are lovely cross-cut slices. Beautiful big colorful pieces that expand and make for a hearty soup or stew: not tiny little flakes! These carrots are something you can actually bite! They come nicely packaged too!
(Posted on 5/7/10)
Easy to Prepare
- Use alone as a dry snack or add to veggie trail mixes.
- Add dry carrots while slow cooking soups, stews, chilies, and other foods with sufficient liquid content.
- For most other applications, hydrate using 1 part dry carrots and 4.5 parts water.
- Bring to a boil.
- Then simmer 10-20 minutes.
- Add additional water if needed.
Yield — 1 oz equals about 3/8 cup dry. Doubles in volume when hydrated.
Storage — Best if used within 18 months. Store tightly sealed in a dry location away from sunlight.
Nutrition Facts
Serv.Size 1 oz (30g)
About 0.4 cups
Servings Varies
Calories 102
Fat Cal. 4
*Percent Values (DV) are based on a 2,000 Calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 0.5g | 1% | Total Carb. 24g | 8% |
| Sat. Fat 0g | 0% | Fiber 7g | 28% |
| Trans. Fat 0g | Sugars 11g | ||
| Cholest. 0mg | 0% | Protein 2g | |
| Sodium 82mg | 3% | ||
| Vitamin A 650% • Vitamin C 7% • Calcium 6% • Iron 7% | |||
