Free shipping for orders $99+Easy to use, store, and take along — all natural.
- Air dried and kibbled (small dices) Boletus Luteus mushroom.
- Good source of Vitamin C and Protein.
Common uses: Like many of our air dried vegetables, this dried mushroom is often added to soups, stews, sauces, pot pies, and casseroles.
Packaging: Bagged selections are in resealable poly bags. Bulk box orders use sealed plastic bag inside sturdy cardboard box.
GMO free: Our partner growers and processors have assured us of no genetically modified crops. Please note we do not perform laboratory testing to verify this.
Easy to Prepare
- Add this dried mushroom while slow cooking soups, stews, sauces, casseroles and other foods with sufficient liquid content.
- For most other applications, hydrate using 1 part dried mushroom and 5 parts water. Simmer for 10-15 minutes.
- Add additional water if necessary.
Yield — 1 oz equals about 1/4 cup dry. In general, our air dried vegetables double in volume when hydrated.
Storage — Best if used within 18 months. Store tightly sealed in a dry location away from sunlight.
Nutrition Facts
Serv.Size 1 oz (30g)
About 1/4 cup
Servings Varies
Calories 79
Fat Cal. 8
*Percent Values (DV) are based on a 2,000 Calorie diet.
| Amount/Serving | %DV* | Amount/Serving | %DV* |
|---|---|---|---|
| Total Fat 1g | 1% | Total Carb. 15g | 5% |
| Sat. Fat 0g | 0% | Fiber 2g | 9% |
| Trans. Fat 0g | Sugars 0g | ||
| Cholest. 0mg | 0% | Protein 6g | |
| Sodium 46mg | 2% | ||
| Vitamin A 0% • Vitamin C 19% • Calcium 2% • Iron 9% | |||
